Menu and Dishes
Current menu
Appetizers
Foie gras
Half-cooked, mango-passion glaze, corn cream & pop-corn nougatine
or
Pata Negra
Ibérique Ham Bellota & « pan con tomate »
or
Tuna
Tataki, sésame crust, summer rolls & mantou bread
Main Courses
Duck
As a black pudding, orange reduce sauce & cazette purée
or
Cod
As a brandade, pearly seaweed cod, brandade siphon & poultry juice
Dessert
Fig
Hazelnut biscuit, fig confit, fig leave cream & blond beer ice cream
Our Menus
Market Return Menu
3-course meal.
Only available for lunch from Wednesday to Friday, excluding weekends and holidays.
€45
Discovery Menu
Choice of starter. Choice of main course. Cheese or dessert.
€71
Gourmet Menu
Choice of starter. Choice of main course. Cheese. Dessert.
€89
Romantic Menu
Choice of starter. Fish. Meat. Cheese. Dessert.
€122
A la Carte
- Starter €28
- Main Course €36
- Cheese €22
- Dessert €22