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Tailored cooking class

COOKING CLASS OF OUR RESTAURANT IN SAUVETERRE-DE-ROUERGUE - 4-STAR HOTEL & 1 MICHELIN STAR

If you’re a foodie, you’ll like this!

Once a week, Michel Truchon invites you to shadow him behind the scenes. Put your apron and chef’s hat on, and take your place in the kitchen at Le Sénéchal. While the brigade are busy cooking around you, enjoy a personal cooking class with the Michelin-starred chef, who lets you in on his secrets: it’s an unforgettable experience for your senses.


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The Chef says

"Through my cuisine, I’d like to share with you my sensitivity, personality, attachment to products and producers, nature and the seasons, how I love my village and respect my guests. ”

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"My cooking is like Sauveterre, a refuge where authenticity, humility, and simplicity are the main ingredients, with my emotions adding the spice. ”

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In the kitchen

The class is nothing like an academic lesson, Michel Truchon passes on his knowledge, tips and love of cuisine during an authentic moment of sharing.

 

Duck breast, chard, lamb sweetbreads, how to cook offal, preparing sauces, pastries… Tell the chef the product, theme or techniques that you’d like to work on and he’ll teach you how to do it with passion and generosity.

 

His secret? He has more than 50 years of experience cooking and enjoys being in constant contact with products and tasting them, and understanding where they come from, knowing how to enhance them.

 

While things are cooking and the brigade at Le Sénéchal get ready to serve lunch, you’ll taste each element of your recipe together before enjoying your dish with a glass of wine from the region.

 

Tailored cooking class
€140 and €30 extra for each additional person.

Gift sets & offers

Give someone an unprecedented tailored cooking class with the Michelin-starred chef Michel Truchon.

 

The person you give this gift voucher to will choose the date and theme they’d like to work on with Michel Truchon. At the end of the class, they will enjoy the dish they have made with a glass of wine, one-to-one with the chef at Le Sénéchal.

 

Tailored cooking class:
€140 and €30 extra for each additional person.

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